Chocolate Chip Cookies

2-¼ cup flour
1 tsp baking soda
1 tsp. Salt
1 pinch cinnamon
1-cup butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
1 tsp. Vanilla
1 tsp. Vinegar
2 Eggs
10 oz. chocolate chips

Combine flour, baking soda, and in a small bowl. Beat butter, brown sugar, granulated sugar, vanilla and vinegar in larger bowl. Add eggs one at a time beating well after each. Gradually beat in flour mixture, add a pinch of cinnamon. Mix well. Stir in chocolate chips. Spoon onto lightly greased cookie sheet. Bake at 375 for 9-11 minutes. Let cool.

Number of Servings: 2 dozen cookies
WEIGHT WATCHERS POINTS: 5